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Old Fashion Cranberry Bread and Dessert Recipes


Image Source : http://firstimpressionscatering.net/db3/00202/firstimpressionscatering.net/_uimages/PastryDessert1.jpg

Looking to add a festive touch to your dessert table? Want to surprise family and friends with something new or just enjoy cranberries? Here are three delectable recipes for you to choose from or maybe you want to make all three. The Cranberry Orange Bread is always a tasty treat (and it's great with coffee). The Frozen Cranberry Dessert has its preparation divided into the night before and the next day, and the Apple Cranberry Bake just begs to be topped with ice cream and thoroughly enjoyed.

FROZEN CRANBERRY DESSERT

1 pkg cranberries, ground (redder if frozen when ground

2 cups sugar

1 No. 2 can pineapple, crushed, drained

1 lb marshmallows, cut-up

1 pint whipped cream

Mix cranberries and sugar together in one bowl. In another bowl, mix pineapple and marshmallows. Let mixtures sit in the two bowls overnight. Mix both mixtures together with 1 pint of whipped cream in the morning. Chill and eat or freeze and eat. Use two large bowls.

CRANBERRY ORANGE BREAD

This is a 1970s recipe from Kraft Foods.

3 cups flour

3/4 cup sugar

1 tbsp baking powder

1 tsp salt

1/2 tsp baking soda

1 cup 100% pure orange juice

1/2 cup Squeeze Parkay Margarine

2 eggs

1 1/4 cups cranberries, coarsely chopped

1/2 cup chopped nuts

Preheat oven to 350 degrees.
In a large mixing bowl, combine flour, sugar, baking powder, salt, and baking soda. Add orange juice, margarine, and eggs; mix just until moistened. Stir in the cranberries and nuts. Pour batter into a greased and floured 9 x 5-inch loaf pan. Bake at 350 degrees for 1 hour and 15 minutes or until a wooden toothpick inserted in the center comes out clean.

APPLE-CRANBERRY BAKE

2 cups cranberries

2 cups peeled, chopped apples

3 tbsp flour

3/4 cup sugar

1 cup instant oats

1 tbsp cinnamon

1/2 cup chopped pecans

1/2 cup packed brown sugar

1/2 cup margarine, melted

Combine first three ingredients, tossing to coat. Add sugar, mix well. Place in a baking dish. Blend remaining ingredients and spoon over fruit. Bake, uncovered, for 45 minutes at 350 degrees F.

Article Source: http://EzineArticles.com/?expert=Linda_Carol_Wilson

Trying another Recipe For Kids in this blogs.

posted @ 1:51 PM  
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